Understanding Maple Syrup Urine Syndrome

When we talk about drinks, there are many selections of drinks that you can choose. While some people prefer soft drinks, the others probably prefer natural syrup when thirsty. Maple syrup is undoubtedly a delicious kind of drink. It has the color and odor of burned sugar or known as caramel. It smells definitely nice and inviting. From the smell, you may be sure that maple syrup must be as sweet as sugar, too. However, this will be turned upside down when the topic is not about drinks, instead it about urine. Among the many diseases characterized by the unusual urine, the urine that looks and smells like maple syrup should be treated seriously. You can imagine if the color and the odor of the maple syrup is found in urine.

The problem with the urine that has the name maple syrup urine syndrome, what this is about and what foods should be watched out will be discussed below. This urine problem is a metabolic disorder occurred to inborn. This means that it is a heritable disease which is characterized by the inability of the body to process one or more specific substances that are important to someone’s health. Diagnosed with maple syrup urine syndrome, someone does not have sufficient enzyme complex which is needed to break down the three branched-chain amino acids. If these enzymes either are not present or do not work appropriately, the brain will be damaged. As mentioned above, this is a genetic disease, which means each of the parents has a gene for the disease to appear. A baby with this disorder owns two same kinds of the altered gene; the mother and the father contribute one gene each.

The amount of leucine in the blood obtained through a blood test can determine whether a person suffers from this maple syrup urine syndrome or not. To confirm the diagnosis, further testing to measure the amount and type of enzyme activity is carried out. It is proven that numerous unexpected effects of maple syrup urine syndrome can be avoided through early detection and rapid treatment. Once a person is diagnosed with this disease, he must strive to avoid the foods that are high in protein, such as meat of all types (both white and red one), all kinds of dairy and its products, all kinds of nuts and beans, and eggs. Monitoring what one can eat will definitely help a person prevent the disease from getting worse.

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